Hand-rolled noodles record

By OsbaldoWintheiser

Hand-rolled noodles record
Making hand-rolled noodles is a technical job. Our chef's cooking skills are not to be missed. Here we go ~~~~~

Recipe Recommendations

  • flour 500 grams
  • Xihongyan two
  • eggs two
  • oil appropriate amount
  • water appropriate amount
  • salt appropriate amount

Steps for Hand-rolled noodles record

  • Make  step 0
    1
    Mix dough-mix with cold water first and slowly stir in one direction
  • Make  step 1
    2
    Mixing dough-Pour the mixed noodles on the dough table and start mixing
  • Make  step 2
    3
    Harmony is like this, wake up.
  • Make  step 3
    4
    While waking up, cut off the red hair
  • Make  step 4
    5
    After waking up, start rolling (all kung fu is here)
  • Make  step 5
    6
    Roll it hard, roll it hard
  • Make  step 6
    7
    Keep adding dry flour while rolling the dough, so that the noodles are strong. If your hands are tired, you can put an egg when mixing the dough.
  • Make  step 7
    8
    Roll it out and fold it like this
  • Make  step 8
    9
    Cut surface. Be careful to cut evenly
  • Make  step 9
    10
    After cutting, unfold one by one
  • Make  step 10
    11
    Lift up the unfolded face and shake it
  • Make  step 11
    12
    Take a look at the finished cut product, is it okay?
  • Make  step 12
    13
    Our family likes to fry soup with hand-rolled noodles. This time, the fried chicken egg soup is delicious!
  • Make  step 13
    14
    It's time to go out ~~~~~^_^
  • Make  step 14
    15
    All right, let's go to the table and eat!