Golden Apple Cake
Ingredients: salt,milk,Apple,eggs,salad oil,flour,white granulated sugar,baking powder
Recipe Recommendations
Steps for Golden Apple Cake
1
Peel, remove the core and slice the apples. Peel and remove the flesh of the small golden melons (or pumpkins) and wash them. Use kitchen paper to dry the surface and slice them. Add fine sugar and salt to the eggs and beat until slightly frothy. Add salad oil and stir well. Add milk in three times. Stir well after each addition, add again until completely mixed.
2
Mix and sieve the low-gluten flour and baking powder, add into Method 1 and gently mix well.
3
Pour half of the batter into a baking sheet with baking paper and push it flat.
4
Put on the pumpkin slices.
5
Push the remaining batter evenly onto the pumpkin slices, and finally place the apple slices and brush with a thin layer of honey.
6
Preheat oven to 200° for 20 minutes.