Spaghetti slash

By VicentaLakin

Spaghetti slash
If you want Western food, you can do it at home. If you want a steak, you just have to buy a half-finished one at home, you just want pasta, and then you'll have some ready-made pasta, so it's easy to eat at home

Recipe Recommendations

  • Italian inclined tube surface 60g
  • sausage 1 piece
  • oil 5g
  • garlic 5g
  • spaghetti bolognese 1 Pack

Steps for Spaghetti slash

  • 1
    When the pot's boiling, it's pouring into the Italian tilt。
  • 2
    Cook it for 10 minutes, make it ripe。
  • 3
    Two waves of ice water have gone through the side of the slash。
  • 4
    Sausage is cooked and sliced。
  • 5
    Put oil in the frying pan and put garlic on the scent。
  • 6
    Roll in sausage and fry。
  • 7
    Down into the slash。
  • 8
    Add a bag of Italian meat sauce。
  • 9
    It'll be fine。
  • Spaghetti slash Make Tips

    1. The sausages I use are those of Jane Jane, and they are so full of meat that they can be cooked and sliced. Don't make too much noodles, otherwise the sauce tastes less。

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