Clear the water

By VicentaLakin

Clear the water

Recipe Recommendations

  • qingjiang fish a
  • onion appropriate amount
  • Jiang appropriate amount
  • red pepper appropriate amount
  • steamed fish oyster sauce appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for Clear the water

  • 1
    Let's prepare the fish
  • 2
    Slashed the fish with a knife, put wine in the pot, salt, ginger slices in the belly, pick it up
  • 3
    10 minutes to pickle, 10-15 minutes to steam
  • 4
    It's good enough to bring out fish dishes, and it's hot and hot, and it's hot

    • Recipe Categories

    Recipe recommendation