Mixing water dumplings
By VicentaLakin
Recipe Recommendations
- mixed surface appropriate amount
- meat appropriate amount
- green onion appropriate amount
- Jiang appropriate amount
- water appropriate amount
- salt appropriate amount
Steps for Mixing water dumplings
1
Cut the frozen mud and the onions and the ginger。2
And bring the mud with the onions and the ginger, so that a little chili may be added according to your preferences。3
Put the mix together until it doesn't stick。4
I'm going to turn the rubby into a muddle。5
Pack the rubbed mud in the mud。6
And put in boiled boiling water, wrapped up in pieces, and can eat for about five minutes。