Chicken fork

By VicentaLakin

Chicken fork
Pick it up and fry it. Without the oven, you can make a delicious chicken string

Recipe Recommendations

  • chicken legs of 3
  • pork sauce 40 grams
  • oyster sauce 2 teaspoons
  • cooking wine 1 teaspoon
  • Jiang appropriate amount

Steps for Chicken fork

  • 1
    Main foods: chicken leg (debone) fork sauce, pelican oil, ginger
  • 2
    A chicken leg cut to the skin bigger than a thumb
  • 3
    Cuttered chickens in the bowl, with ginger chips, beak oil and fork sauce
  • 4
    Join the wine
  • 5
    Grabped chicken pickles for more than two hours
  • 6
    The pickled chicken porridge takes out the bamboo. Rise
  • 7
    All in sequence
  • 8
    The tacos are hot, they're a little oily, they're roasted with chicken. Production
  • 9
    I'm going to put on another fork sauce
  • 10
    A simple version of chicken fork set is ready。
  • 11
    Want one

    • Chicken fork Make Tips

    1: It takes more than two hours for a well-cut chicken to taste. There is no time to scratch it with your hands for a few more minutes. 2: A little bit of the middle of the string, a little bit to avoid the adhesive, a little bit better。

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