Milk watermelon popsicle
By VicentaLakin
Popsicles — memory of childhood. Make a fruit popsicle。
Recipe Recommendations
- milk 150 grams
- watermelon 50 grams
- marshmallow 50 grams
- sweetening
- baking
- several hours
- simple
Steps for Milk watermelon popsicle
1
Heated milk, added marshmallows, to melt them completely2
Watermelon to skin, to nuclei, to slice into thin pieces3
A few watermelons in ice cream4
And add milk liquid5
They are sent into the fridge for more than four hours and can be eaten。6
You can eat。