Roasted chicken wings

It seems to me that the chicken wings are better and cleaner than the pickles that were bought outside, so they've been picked up once, and they've received the approval of their sons and daughters, saying they're better than those of Kentucky

Recipe Recommendations

chicken wings of 10
onion a little
ginger a little
chili powder a little
salt a little
soy sauce a little
soy sauce a little
yellow wine a little
oil a little
honey water a little

salty and sweet
roast
three-quarters of an hour
ordinary

Steps for Roasted chicken wings

The wings are washed and the moisture dried

Put in pepper powder, ginger, onions

Then I'll take the right amount of raw, yellow, old, salt

If you don't want to get your hands dirty, it'll taste better every time you mix all the sauce with a single glove

You can put a film in the fridge for a few hours or one night

The oven's preheated. It's 180 degrees and 15 minutes from now

Put it in the oven for another 15 minutes, then brush the honey for 10 minutes

Let's have a nice set