Jelly bag

By VicentaLakin

Jelly bag

Recipe Recommendations

Steps for Jelly bag

  • 1
    Put all the food in the bread cans for 20 minutes, with the exception of butter
  • 2
    We'll have butter in 20 minutes
  • 3
    The noodles are fermented in the breadbox
  • 4
    Two or two times fermentation
  • 5
    The air is in six small groups for 15 minutes
  • 6
    Take a long note
  • 7
    Put it in the oven for a second fermentation
  • 8
    Double fermentation
  • 9
    Put all the egg fluid on, put the jam on, and the oven is preheated at 180 degrees for five minutes and baked for 20 minutes