Homemade leather
By VicentaLakin
Recipe Recommendations
- pork skin 500 grams
- water 1500g
- red pepper a little
- soy sauce 5 grams
- onion appropriate amount
- cooking wine 1 scoop
- salt a little
- Jiang appropriate amount
- salty and fresh
- cook
- an hour
- senior
Steps for Homemade leather
1
Skin wash。2
The pot is cold and boiled into the flesh, and a spoon of wine is added, and onions are boiled for about three to five minutes。3
Scratched with a cold knife。4
Scratched with a knife。5
Chase。6
Boil it with water for one minute。7
The cold water washes repeatedly, and the water freezes more transparently。8
The boiler is then boiled with water and the boiler boils for an hour。9
Turn off the fire and cool。10
This is the thaw that was poured into the container, without any sauce。11
This is the product of a cold and retorted bowl with raw Paprika。12
The finished product。