Tomato muffins

By VicentaLakin

Tomato muffins
It's okay to add a spicy bacon and a delicious diet of tomatoes to the muffin. Use this tomato bacon muffin for a rich brunch date

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Steps for Tomato muffins

  • 1
    Put the tomato slices in the kitchen cup
  • 2
    Activate the machine into juice
  • 3
    Bacon cut small pieces with little red pans。
  • 4
    Pour protein in the basin
  • 5
    Add white sugar and milk
  • 6
    Smuggle evenly
  • 7
    加入搅打好的番茄汁，Smuggle evenly
  • 8
    筛入低筋面粉和酵母粉，Smuggle evenly。
  • 9
    Join the fried bacon
  • 10
    Join the roaches
  • 11
    Add corn oil
  • 12
    Smuggle evenly盖上保鲜膜
  • 13
    After an hour of static room temperature, the film is torn off。
  • 14
    Little red pot with round waffles
  • 15
    some 150 g paste with a dig ball spoon。
  • 16
    6-8 minutes to bake and put out on the hanger
  • 17
    Put it on the roasted bacon。
  • 18
    Let's get started
  • 19
    Smells like bacon
  • 20
    The finished map

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