Homemade leather

By VicentaLakin

Homemade leather

Recipe Recommendations

  • pigskin 500G
  • octagonal of 2
  • Jiang 6 tablets
  • qingshui appropriate amount
  • salt appropriate amount
  • soy sauce 2 tablespoons
  • steamed fish oyster sauce 1 scoop
  • garlic 2 cloves
  • sesame oil 1/2 tsp of
  • red oil 1 scoop

Steps for Homemade leather

  • 1
    Pork skins are soaked for more than two hours and boiled in cold water (water with wine, ginger) for about 10 minutes。
  • 2
    Scratch the stains of the skin with a knife and then remove the white oil from the skin so that it is clean. Clean it up。
  • 3
    It is about 10 minutes to boil in a fresh pot (water with a proper amount of wine)。
  • 4
    Cut to silk。
  • 5
    And wash it with warm water until it's clear. Pull out the backup。
  • 6
    The high-pressure pans contain approximately 3.5 times the volume of the flesh, which is discharged into the skin。
  • 7
    Put in ginger chips, eight horns and a little salt fire, and then turn the fire for about 40 minutes。
  • 8
    The eight horns and the ginger blades shall be dried out, and the broth shall be poured into a deep container, which shall be refrigerated and condensed。
  • 9
    Bumping, steaming fish oil, perfume oil, red oil and garlic pouring into the bowl to make juice。
  • 10
    Pump back。
  • 11
    Slice into pieces。
  • 12
    Draw in。
  • 13
    We'll just have the sauce we've got。
  • 14
    Done

    • Homemade leather Make Tips

    The skin so handled is very clean and not tired, and the white oil in the skin must be shaved。

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