The ground is fresh
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for The ground is fresh
1
Potatoes, eggplants, peppers2
Potatoes to skin, eggplant to root3
Cut in small pieces, potatoes cut in small pieces, ripe and open, because they don't match time, they blow apart4
It's hot. Put the potatoes on the side of the pot. It's hot5
Put the eggplant in there. Put it in there when the eggplant oil's open. Right away6
When the eggplants are ready, put the peppers in there for a little while7
Blow it up8
Soy sauce, starch, garlic9
It's a starch10
Put in a little bottom oil, put on garlic, put on the soy sauce, put in the fried eggplants, potatoes, peppers, and then drop a little bit of water, put the starch in it, make a few more11
It's finished, "The Land of the Three."