Five taels of meat
By VicentaLakin
This is what happens all the time, and suddenly today you want to eat fried rice but you don't have enough rice to eat at home, and when you just boil rice with electricity, it's softer to do it. I'm telling you today that there's a convenient way to eat when you want it, to bring out the steam pot at home, to eat with a bowl of steam rice, which is about half an hour, so that the evaporated rice is more dry and especially suitable for cooking。
Recipe Recommendations
- eggs a
- onion appropriate amount
- long beans appropriate amount
- rice a bowl
- sausage a
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Five taels of meat
1
This rice I steamed is the way I taught you, and I put the sausage and the rice together, and then I steamed it, and then I opened it up, and it was too sweet. Onion cuttin, green vegetables cuttin2
Eggs slip out, the fire gets a little bigger, and it's hot3
Another pot, acne and onions4
Down again with the sausage5
Finally, eggs, salt and chicken6
Pumpy rice, fragrance snorts, five kinds of food