Milk pudding

By VicentaLakin

Milk pudding

Recipe Recommendations

  • milk a box of
  • Dragon peel a
  • gelatin powder 10g
  • white sugar appropriate amount

Steps for Milk pudding

  • 1
    Get the milk, the dragon, the glint
  • 2
    Get the flamingo off the meat. Use the skin
  • 3
    Put the milk in the pot, add glittin and sugar, and melt。
  • 4
    Melted milk, cooled down, poured into the flamingo. Put it in the fridge for about two hours。
  • 5
    Take out the slices on it。

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