White pork

By VicentaLakin

White pork
Today's new taste。

Recipe Recommendations

  • pork 500 grams
  • peanut oil a little
  • garlic a little
  • green onion a little
  • salt a little
  • soy sauce a spoonful
  • soy sauce three teaspoons
  • oyster sauce a spoonful
  • chicken paste a little
  • cornflour a little

Steps for White pork

  • 1
    A little garlic
  • 2
    A few flowers
  • 3
    Pork is half-fatty pork, clean pork about 500 grams。
  • 4
    And fire, and put in the pot a proper amount of water, and wait until it boils。
  • 5
    Add 20 to 25 minutes. Not too big. Slow fire。
  • 6
    25 minutes, out of the pot。
  • 7
    Save some little pork soup, and the rest will fall。
  • 8
    Cut off the well-cooked pork and load the plates
  • 9
    Last process, fire, a little oil, a little garlic, and onions。
  • 10
    Pour a small amount of pork soup in the pot (other than meat soup can be replaced with water)。
  • 11
    Put around a spoon of old smoke。
  • 12
    Three spoons or so。
  • 13
    Put around a spoonful of pelican oil。
  • 14
    A little chicken powder
  • 15
    A little salt。
  • 16
    Put a small amount of powdered water on it. Just boil it down
  • 17
    Just pour the roasted juice on the pork. It's done! It's another flavor. Delicious
  • 18
    Close to the map
  • 19
    Close map

    • White pork Make Tips

    I've eaten too much pork and I've tried it。

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