Potato tarts

By VicentaLakin

Potato tarts
My favorite is Mama's potato waffles

Recipe Recommendations

  • potatoes of 3
  • ordinary flour 250 grams
  • meat emulsion 200 grams
  • oil a little
  • salt 1 scoop
  • onion a little
  • Very fresh. 1 scoop

Steps for Potato tarts

  • 1
    Potatoes, peeling, twirling, overwater
  • 2
    Hot pots, with a little oil, with meat, and with oil
  • 3
    Put it in potato silk, fire it, and die
  • 4
    And put flowers on the onions, and stay cool, and the meat shall be made
  • 5
    Noodles, rubbed into smooth ones; 15 minutes awake
  • 6
    (b) Split into several equal small agents
  • 7
    Rounded, rounded, thinned, thickened, and put into meat
  • 8
    A lump-sum package, like a chart
  • 9
    Pumping, turning into an embryo
  • 10
    Tacos, paper towels, a little oil
  • 11
    Put it in a made-up piece of cake
  • 12
    Cover the tacos; heat them up
  • 13
    It'll be yellow on both sides
  • 14
    A cup of juice, a cake, enough
  • Potato tarts Make Tips

    With an electric waffle, baked, more convenient, evenly in the fire! Just a little bit of it. I'm using paper towels from twigs