Peach can

By VicentaLakin

Peach can
Forgive me for eating gold peaches for more than 20 years, but I didn't know it was a walnut and the baby's favorite canned walnut. And this year's walnut came on the market, and I heard from my friends in the circle that it was walnut. It's very cheap in our walnuts, almost a pound of a dollar, and because it's sour, I don't really like to buy it, because I know it can make canned, and I run to the street to make canned for the baby。

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Steps for Peach can

  • 1
    Fresh walnuts to wash the skin, ice cream to spare
  • 2
    The walnuts are cut half, it can be cut directly, and it can be split between four and six petals
  • 3
    Sliced peaches
  • 4
    Put walnuts in the pottery and add ice cream
  • 5
    We'll boil it with fresh water
  • 6
    10-15 minutes after the water starts. I'm not sure
  • 7
    When it's cool, it's in a boiled container. Medium
  • 8
    Done
  • 9
    Done

    • Peach can Make Tips

    The cans can be put in the pre-cooked glass bottle, in the freezer. They'll taste better

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