How to make Cream eggs - VicentaLakin's Recipe

Recipe Recommendations

1

Scrambled, cut。

2

Get ready for rice powder, sticky powder。

3

Powdered rice powder and powdered rice powder were put in his pocket, with a well-stamped egg fluid, with a few drops of raw smoke。

4

Join the crumbs

5

Mix it

6

With a proper amount of clean water, the water is just enough to wipe out the dust without touching it。

7

We're going to make a whole bunch of dust

8

Pick up the kettle and slow down the fire。

9

Add the powder, slowly squeeze it with your hands and make it into pancakes。

10

Fry the pie back and light pressure it with a shovel。

11

It's two golden faces. It's off。

12

You can rip it open when you're on board, so it's cold, you can pick it up with your hands。

13

Eat it while it's hot。