Banana cream pancakes
By VicentaLakin
When I was a kid, Mom made us pancakes with bananas, and now she's gone
Recipe Recommendations
- banana 2 pieces
- flour 350g
- whole milk powder 50g
- white granulated sugar 90g
- eggs of 2
- baking powder 5g
- sweetening
- fried
- ten minutes
- simple
Steps for Banana cream pancakes
1
Prepare the material2
Eggs scattered3
White sugar4
Pour flour5
And pour full milk powder6
Add powder and mix it evenly7
Add water to point by point and mix all materials into non-particle-shaped paste8
Bananas go to the skin, cut through the middle, and cut into thin pieces9
Put the banana in the paste and mix it evenly10
The frying pan warms up, pours in the right amount of oil, shakes the frying pan and spreads the oil. Into a spoon of powder, small fire。11
It's fine to make two faces of gold。Banana cream pancakes Make Tips
I choose to import bananas because they're sweeter, and I prefer to use more sophisticated bananas, and sugar is higher. So don't add too much sugar。