The radish

By VicentaLakin

The radish
It's a summer meal

Recipe Recommendations

  • radish
  • soy sauce 300g
  • balsamic vinegar 200g
  • mature vinegar
  • white granulated sugar 300g
  • sesame oil appropriate amount
  • garlic slices 15g
  • dried chili of 6

Steps for The radish

  • 1
    Prepare fresh carrots
  • 2
    The radish is clean
  • 3
    Slice the radish. (Note that it's corrugated, so it's smooth. It's recommended a thickness of 0, 5 centimetres, i.e. tastes good.)。
  • 4
    All radish slices are loaded into a large plate, with a proper amount of sugar mixed up, three hours of pickle
  • 5
    Until the radish comes out
  • 6
    Then wash it with fresh water and then dry it。
  • 7
    Everything's ready, raw, vinegar, vinegar, sugar, garlic, dry peppers, radish for three or four hours
  • 8
    Four hours later, the carrots were filtered out and the appropriate amount of sugar and perfume was evenly mixed, and the night was colded in a sealed box, which was better。
  • 9
    Completed Chart