♪ Carol's red snowy ♪
By VicentaLakin
SNOWBERRY IS ONE OF THE JAPANESE TUNNEL SNACKS, WHITE AND SOFT, WITH A SPECIAL Q-SLIDING FEELING OF ICE SKIN, WITH CREAMED CREAM, AND DELICIOUS FRUIT, SOUR AND SWEET, AND FULL OF TASTE。
Recipe Recommendations
- Xue Mei Niang premixed flour 100 grams
- hot water 80 grams
- red rice flour 5 grams
- mango appropriate amount
- light cream appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for ♪ Carol's red snowy ♪
1
Material ready for backup。2
When the water is boiled, it is poured into the premixed pink powder and fertilized into the pot for 10 minutes。3
Mangos go to the skin, cut small pieces, and cream is distributed nine times (the two steps are forgotten to take a photo) so that the steamed face, the skin, is a little thicker than the skin of the dumplings, put it in a little mango, put it in a little cream. And then they cast out coconuts on the surface。♪ Carol's red snowy ♪ Make Tips
1. Remember that no more butter should be released. 2. The smell of tea was not done later。