Lemonless Cake

By VicentaLakin

Lemonless Cake
When I get a new oven, I like to try the temperature with a cupcake. What we made today was lemon-free cupcakes, and the only color was that old, undesired cow head, and a few friends said it was a cute hippo, whatever it was, it was fresh。

Recipe Recommendations

  • eggs of 2
  • lemon half a
  • low powder 60 grams
  • white sugar 20 grams

Steps for Lemonless Cake

  • 1
    Prepare food for use。
  • 2
    Separate the yolk。
  • 3
    Add sugar in the protein paste。
  • 4
    It's not bad enough to hit the protein paste。
  • 5
    We add yolk and lemonade to the protein paste。
  • 6
    It's fast enough to integrate with low powder filters。
  • 7
    To dry powder can。
  • 8
    When you mix flour, you can preheat the oven。
  • 9
    Add cake to cartoon silica。
  • 10
    In the oven, 140 degrees for 20 minutes。
  • 11
    When you're baked, it cools off。

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