Red potato rice cake

By VicentaLakin

Red potato rice cake
Sometimes he wants to eat rice, and his son yells at me a few times about rice, and he eats, ass-rolling, pumpkin pies, sweet potato pies, he says, as long as he likes them softly, they're just the first day of the day, they're vealing potatoes, and I like them, and I like them too, and I've made 15 sweet potatoes, and his son eats 10 bucks。

Recipe Recommendations

  • sweet potato 420 grams
  • water milled glutinous rice flour 110 grams
  • white sugar 30 grams
  • vegetable oil appropriate amount
  • black sesame a little

Steps for Red potato rice cake

  • 1
    Get ready for the raw materials, the sweet potatoes。
  • 2
    The beads in the containers are dryed out of twilight paper towels. They don't slag, they don't break water。
  • 3
    Potato go skin it in the container。
  • 4
    Put 30 grams of white sugar in it (the sugar is not fixed, added to its own preferences)。
  • 5
    We'll mix the sweet potatoes and sugar。
  • 6
    Put in 110 g of rice powder (see the dry wetness of the potatoes with the powder)。
  • 7
    And a soft, soft face with a hand like its earlobe, which covers the membranes for 30 minutes。
  • 8
    A small amount of oil is spent on the dish with twilight。
  • 9
    The croquettes were split into approximate amounts, rounded and put into the oven, and 15 croquettes were made。
  • 10
    The finger was watered on the sticky black sesame on the rice cake。
  • 11
    Without a puddle of fire, the bottom of the pot is wiped out with twig。
  • 12
    Put the rice pie in a small fire in the pot and wipe the surface of the rice cake with a talcum towel
  • 13
    It's a little yellow and then it's turned and it's going to burn until it's ready。
  • 14
    Frozen rice cakes suck the excess oil out of twilight paper towels and put it on the plate。
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  • Red potato rice cake Make Tips

    A small tip: 1 and the amount of millet is considered to be less damp or added to the potatoes. 2. Sugar use is increased according to preference. Three, make sure you don't use a sticky pot to make rice cakes。