Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- octagonal one
- pepper appropriate amount
- geranyl 2 tablets
- cinnamon 1 block
- dried ginger 1 block
- salt appropriate amount
- Jiang appropriate amount
- onion 1 tree
- water appropriate amount
- salty fragrance
- stewed
- several hours
- ordinary
Steps for Sugar vinegar ribs
1
Get the ribs out and wash them2
Put water in the pot and leave it to the fumes when it's ready3
Get the big stuff in the bag4
Scrambling, fueling, putting onions, bags, burning fire, scoffing5
When you're cooked, go fire6
Pick out the ribs7
Put oil in the pot and melt it8
Put the ribs in the pot and get fired9
Put the tatter soup in the pan10
It tastes good to wait for the boiler to come out of the pot, and the one who likes to make soup less