Kyo-su curry
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- half an hour
- ordinary
Steps for Kyo-su curry
1
All the dishes are cut。2
Put it on the bean skin。3
Roll it up. The roll is stronger。4
Slash。5
Plot. Stand by6
Cut the meat, add an egg and a spoon of corn starch. Smuggle evenly7
Add a large spoon of oil to the pot. It's hot. Put the cut meat in the pot。8
Add platinum oil. Noodle sauce。9
Fried. Out of the pot. Put it in the middle of the plate just ready。