Fresh shrimp intestine powder
By VicentaLakin
THE INTESTINE POWDER, ALSO KNOWN AS BRASIL, IS A RICE PRODUCT. IN GUANGDONG, INTESTINE POWDER IS A VERY COMMON FOOD IN THE NEIGHBOURHOOD, WHICH IS CHEAP, DELICIOUS, SALTY, WELL-KNOWN TO WOMEN AND CHILDREN, FROM THE UNATTRACTIVE TEA MARKET TO THE TOP FIVE-STAR HOTELS. THE INTESTINE POWDER THAT JUST CAME OUT OF THE POT, THE CRANBERRY Q BULLET DIDN'T TOUCH THE TEETH, THE SKIN WAS THIN, AND THE TASTE WAS BEAUTIFUL。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Fresh shrimp intestine powder
1
Shrimp buys it back to the shell, and shrimp meat is made of wine and salt。2
Fresh meat is washed and then cut into pieces with appropriate quantities of wine, salt, and plattered to be used。3
Take 100 grams of intestinal powder and add 220 grams of clean water mixed into dry powder-free wheat。4
Eggs are scattered。5
The voltage is evenly oiled。6
Put in a spoon of rice and shake it evenly。7
Put a spoonful of egg fluid。8
Put a little meat in it。9
Put it in shrimp again。10
Finally, the onion flowers。11
In the boiler, two to three minutes of water evaporation, and when the mille is turned into a transparent colour, it can be released when bubbles rise。12
After removal, the intestine powder is slowly rolled up to the plate with a scratchboard。13
You can have the sauce on the plate。14
Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-T-T-T-T-T-T-T。Fresh shrimp intestine powder Make Tips
It can't be too thick. It's used with a spoon。