Oatmeal ginger on the milk
By VicentaLakin
As they say, radish and ginger are very good foods, which remove the cold of the body and are very warm, are very suitable for people with cold stomachs and frightful stomachs, and can also refuel, improve the quality of sleep, increase the resistance of the body, and have beauty and beauty effects in the long term. Today's proposal is for a summer drink based on ginger, with some more oatmeal, more hungry and healthier。
- sweetening
- cook
- ten minutes
- simple
Steps for Oatmeal ginger on the milk
1
Prepare all the ingredients。2
Put the oats in a suitable amount of water to mix them into microwaves。3
Get the ginger to the skin。4
Ginger grazes it with a shovel and then chops it with a knife。5
When you're done with it, put the ginger on the sabri and squeeze it out。6
Milk is poured into the milk pan with sugar, and small and medium fires are boiled to microopen。7
When the temperature is around 70 degrees, the bowl containing ginger juice is poured。8
Cover the lid and condensate in 10 minutes。9
Finally put on oatmeal and eat。Oatmeal ginger on the milk Make Tips
One, the temperature of milk is not too high, and three to four seconds of milk is left to the end of the second, and when milk is finished, it will fail. 3. Sugar by population。