Crab soup
By VicentaLakin
Recipe Recommendations
- rice eel 400g
- crab yellow 250g
- tomatoes a
- soybean milk 250ml
- lobster two pounds
- salt appropriate amount
- Jiang a small piece
- fish-flavored
- pot
- several hours
- divine level
Steps for Crab soup
1
snacks kill cleaning, spare, two pounds of lobster, pick out the yellow from the lobster is called crab yellow, spare, with the soybeans, with the red tomatoes, with a ginger2
Burn red oil with a pot, fry the morsel to the yellow on both sides, then add soybean and water, pour the ginger into the casserole, boil the fire, change the fire, add skinned tomatoes in 30 minutes, add crab yellow, then make the pot in 10 minutes3
It's only new if you kill the fish yourself4
This is the crab yellow I took from the lobster. It'll take a lot of time to handleCrab soup Make Tips
Crab yellow comes from the lobster. It's a good dish for a baby. It's good for growth and brain development