Bacon pastry

By VicentaLakin

Bacon pastry
Bacon veggies, fragrances, fragrances, sour foods, soybeans, and special fragrances. The whole family particularly likes this dish, which is often done at home。

Recipe Recommendations

  • bacon 150g
  • cauliflower 300g
  • dried fungus 10g
  • oil appropriate amount
  • salt appropriate amount
  • douchi 1 scoop
  • garlic 2 cloves

Steps for Bacon pastry

  • 1
    Prepare the food
  • 2
    There's a small spare for the vegetable wash。
  • 3
    Hot water in the pot, cuisine in the pot, to the point where it's ripe。
  • 4
    Bacon slices, muscular hairs, wash up, tore into little pieces。
  • 5
    Oil pours into the pot, 50% heat, fragrances of garlic, and bacon for a bit。
  • 6
    Put it in the ear for two minutes。
  • 7
    It's a two-minute cutter。
  • 8
    Add a spoonful of soybeans to be cooked。
  • 9
    Add the salt even, that's all。
  • 10
    Completed Chart

    • Bacon pastry Make Tips

    The cuisine is small, it's easy to taste, it's soybean, it's a little less salt, as appropriate。

    Recipe Categories

    Recipe recommendation