A duck egg evaporation doll dish
By VicentaLakin
Of the variety of cooking techniques, the best way to keep them alive is to keep them alive。
Recipe Recommendations
- baby vegetable one
- salted duck eggs one
- salt 3g
- peppercorns 3g
- sesame oil 10g
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for A duck egg evaporation doll dish
1
Put the doll food on the plate2
It's boiling water in the pot, steaming for 12 minutes3
The duck's egg is crushed with a spoon4
The ducks are crushed with a spoon5
Put a little oil in the pot6
When it comes to foam and water, a little salt, burn, turn off the little fire and make it sticky7
It pours tumbled yolk on a steamed doll's dish, and then throws duck eggs on it, with a proper amount of edible oil and perfume in the pot, peppers to heat and fry, and takes out fried peppers and pours hot oil on the doll's dish。