Hot and sour vermicelli soup

Recipe Recommendations

• peanuts appropriate amount
• black sesame appropriate amount
• chili oil appropriate amount
• vinegar appropriate amount
• chicken essence appropriate amount
• sesame oil appropriate amount
• soy sauce appropriate amount
• onion appropriate amount

• hot and sour
• burn
• ten minutes
• ordinary

Steps for Hot and sour vermicelli soup

1

Prepared materials.

2

Soak the vermicelli with clear water first to soften.

3

Wash the green onions and chop them.

4

Stir fry the black sesame seeds until done, and fry the peanuts with low heat.

5

Use sour soybeans, black sesame seeds, peanuts, vinegar, soy sauce, chili oil, chicken essence, salt, sesame oil, and chopped green onion to make a base.

6

Boil a pot of water, add some salt after the water boils, and put the vermicelli in it and heat them until cooked.

7

Pour out and pour it into the prepared base material and mix well.

Hot and sour vermicelli soup Make Tips

Recipe Categories

• Elderly recipes