Frou, orchid
By VicentaLakin
Orchids are rich in nectar and resistant to oxidation. Egg clean and egg yellow are separately fried and can taste different tastes and tastes, with a little vinegar and ginger juice and a little crab。
Recipe Recommendations
- broccoli 300g
- eggs of 5
- salt appropriate amount
- vinegar 6G
- ginger 10g
- chicken essence 3g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Frou, orchid
1
The orchids are made into little ones, water is salted in the pot, and a few drops of edible oil are burned, the orchids are burned again and the cold is recovered。2
Egg clean and yolk are in two bowls, salt, vinegar, ginger juice, evenly mixed3
Orchids in the frying pan, salted, chicken fried. Let's go4
The boiler is hot, the oil is cool, the egg is clear, the temperature of the pot rises, the egg is constantly strewn, most of the condensation is shut down, and the remaining temperature is used for defunct. It's very tender5
It's the same as a refill6
It's in the middle of the broccoli, and if there's a sesame, you can throw it。