Curry chicken pizza

By VicentaLakin

Curry chicken pizza
Life doesn't have to be the same or the same, sometimes giving action to the idea of a brain hole opening up, which may bring different surprise experiences! The same goes for baking, like this curry chicken pizza, inspired by a chicken chest in the fridge and half a bag of curry sauce, which is the fridge stock! A whole piece of chicken chest cuttin, with some vegetables on hand, with lots of masulilla cheese, a bite, milk, meat, my favorite curry

Recipe Recommendations

  • flour 150 grams
  • butter 15 grams
  • yeast 2 grams
  • salt 1 gram
  • water appropriate amount
  • chicken breast 1 block
  • onion half a
  • green pepper half a
  • edible oil a little
  • curry paste 2 tablespoons
  • cooking wine 1 tablespoon
  • pepper a little
  • corn starch half a tablespoon
  • mashed potatoes appropriate amount
  • pizza sauce 3 tablespoons
  • mozzarella cheese 250 grams

Steps for Curry chicken pizza

  • 1
    A mix of flour, yeast, butter, salt, covered in flour, awaiting fermentation。
  • 2
    Chicken chest cuttin, liquor, pepper powder, corn starch, blend。
  • 3
    Onions, pepper cuttin。
  • 4
    Put the frying pan in the oil, and the chicken roast in the white。
  • 5
    Onions, peppers, curry sauce。
  • 6
    If you don't have any water on the bottom, you'll get the curry chicken ready。
  • 7
    The bouquet is spread evenly in the nine inches of the cuisine, with a fork。
  • 8
    The oven is preheated at 200° and the pizza is placed in the lower part of the oven for about 10 minutes。
  • 9
    Potato boiled, crushed into mud。
  • 10
    It cools up a little bit, rubs up pizza sauce, brushes eggnog on the edges, and puts a piece of masulilla cheese。
  • 11
    Masurila cheese and mashed potatoes and curry chickens in turn。
  • 12
    The oven is preheated at 200°, and the pizza is placed in the lower and lower part of the oven, and it is roasted up and down for about 15 minutes。
  • 13
    Time's up, take it out and eat it while it's hot。
  • 14
    Smells good
  • Curry chicken pizza Make Tips

    The formula applies to nine inches of uncut and deep pizza plates. The mashed potatoes, in order to add a sense of taste, are purely personal. The amount of pizza water should be added in a small amount depending on the amount of each flour. Because curry is salty enough, no salt in the pizza pie。