Souffle

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Preparation of materials, oil for themselves, clean, clean and economical. Red bean salsa is available, it's hard to stick your own hands, and it's very well-functioning and delicious。

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The salty yolk is bigger than the red sun's yolk。

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The salted egg yolk is frozen with corn oil bubbles, sealed in the fridge for more than an hour, so that the yolk is not dried and does not crack while roasting。

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The oiled yolk is roasted in an oven until eight minutes, and the oven is preheated 180 degrees and baked for eight minutes, and is then released for cooling。

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And oil, if there is a cook machine that can pour all the ingredients into the mix。

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I'm a man-made face, 80 grams of pig oil mixed with 80 ml of hot water。

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The poached slurry fell into the flour, slowly pouring in, while the flour was mixed with chopsticks until dry flour was not seen, the flour was in the shape of a smooth, flexible face covered with hands for 30 minutes。

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And souffle, low powder and pig oil mixed with razors. Remember that, regardless of the increase or decrease in usage, the ratio of low powder and pig oil is always 2:1。

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When mixed to dry powder, the hand is rubbing into a group, which softens the pig oil, better mixes the flour with the pig oil, remember to put on one-time gloves, and then rub it in the same vein for 30 minutes。

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The oils and soufflés were wrapped in soybeans at exactly the same time, I bought soy soybean sand, which was good and not sticky, and the soybean was divided into 16 pieces of 25 grams, and rounded up the yolk like a bean bag, and then rounded it. When it's all wrapped up and covered up in the freezer room, the frozen tatter will be filled with better wraps。

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The oil coats and soufflés are loose, so they can rub the skins again, so it's easier to rub out the murals when they are still, and it's okay if they don't. If the hotness of the soak is bad, it can be put in the freezer for a little while, in about 10 minutes, in order to divide it into round reserves。

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The skins were rounded and flatted on their hands, took a souffle bag, went up with the tiger's mouth, and wrapped in it。

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We'll wrap them all up and cover them for 20 minutes

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And when he has loosed, take a noodle and squirt it with his hand up and down, and with a scaffold hewl from the middle to the bottom, and do not go back and forth, nor for the first time too long, as it is in the figure。

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From the bottom up

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Keep your mouth shut

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It is then covered with a protective film for 20 minutes, remembering that each operation starts in order from the first, so that all facial laxity times will be the same。

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A second roll of rolls after the flail, and the rolls up or up and down from the middle。

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♪ Growing a strip ♪

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And then from top to bottom

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Scramble it like this

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Keep covering it for 20 minutes

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Take a little roll and crush it from the middle with your thumb

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Then you squeeze the two sides in the middle

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Squeeze it with your hands

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From the middle, the scepter begins with the scepter, one each up and one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, and one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, one down, and the other。

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Take a soybean egg and put it in the middle of the skin

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With the back button, the right hand turns around with the soybean sandball, and the left hand goes down with the mouth of the tiger, so that the skin and the pie will fit more closely。

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And then turn around and keep the left hand on top

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Turn around with the right hand and close the mouth with the tiger。

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Don't waste it. It's stuck at the bottom。

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Round and round again on the board, closing down。

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Cess paper or oil paper on the grill, which is wrapped in a sofa covering for a final 30 minutes, will last in silence, so that the sofa can be loosely extended and not burst when baked, and the other is to restore colded materials to room temperature, otherwise the heat will be equally easy to burst。

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The eggs are separated from the yolk and painted on the sofa with oil, and the oven is preheated 180 degrees and baked for 10 minutes。

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After 10 minutes, the egg yolk will be taken out and the black sesame will be spilled and baked for 20 minutes. If you're in trouble, you can just brush the egg fluid once, and two brushes are more beautiful。

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Out of the oven, full of smell。

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I ate one while it was hot, and the soy sauce burned my mouth

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It's nicer when it's cold, it's a big egg yolk, it's pretty, it's pretty, it's pretty。

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Completed Chart

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Packed for friends, finished 75-80 grams each, stuffed in boxes full of billboards。

1. Oil coatings must be smoothed to the surface, preferably by pulling out the mural, so that the oil coats are resilient enough to contain the oil soaks that they are difficult to break. I used hot water and face when I was with the skin, so even if I couldn't rub my gloves, it would be soft. 2. Flour is not water-absorbing and is influenced by seasonal humidity. The amount of pork oil and water in the square is not necessarily dead. If it is felt that the drying out of the flour is suitable to add some pig oil or water, it is felt that oil is too oily or very sticky to add some flour. It should be softer but easier to operate. 3. The laxity required by each step must be met, so that the noodles are sufficiently extended, so that they do not explode when they are baked and do not break the souffle, and the soothing effect of the finished product is good; once the oil is covered in the square, it has to be rolled up twice and the movement of the soak is as soft as possible to prevent the leaking of the oil. 4. During the production process, it is important to remember at all times to cover the film and not to dry the noodles. 5. Pig oils in squares may be replaced by an equivalent quantity of butter or vegetable oil, but in terms of effects, the soothing effect is the best。