Sausage pork

By VicentaLakin

Sausage pork
it's because the kids have been trying to say they're going to eat it, so that they don't miss it all

Recipe Recommendations

  • pork 500 grams
  • black pepper 1 teaspoon
  • sugar 5 grams
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • flour 30 grams
  • corn starch 15 grams
  • salt 1/4 spoon

Steps for Sausage pork

  • 1
    Pork slices are added to the saucer for half an hour
  • 2
    Two spoons of corn have been added to the meatstuff bag. Pink
  • 3
    Add two spoons of flour
  • 4
    Then take it up and shake it, and shake it evenly
  • 5
    It's oil in the pot. It's burning up to a fish eye
  • 6
    Coded into pork and moved to fire
  • 7
    Turn over and blow up
  • 8
    Just blow it up to gold
  • 9
    Completed Chart
  • 10
    Completed Chart
  • 11
    Completed Chart
  • 12
    Completed Chart

    • Sausage pork Make Tips

    One pig's meat is salted before it tastes

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