Pumpkin date pie

By VicentaLakin

Pumpkin date pie

Recipe Recommendations

  • pumpkin half a
  • starch appropriate amount
  • flour appropriate amount
  • baking powder appropriate amount
  • edible alkali appropriate amount
  • eggs a
  • rapeseed oil appropriate amount
  • salt appropriate amount

Steps for Pumpkin date pie

  • 1
    Half of the pumpkin slices are put in the pot and boiled into mud, and they add a proper amount of flour, alkaline, salt, two eggs, bubble fermentation and mixing. Noodles
  • 2
    It's a little bit more. I think it's a little more. Noodles
  • 3
    It's about 15 minutes in shape, it's covered in a shampoo, it's fermented, it's covered in a lid, it's fertilized in an hour, it's rinsed, it's even, it's covered, it's fermented for an hour
  • 4
    Now prepare the pies, wash more than a dozen dates, go to the core, boil the water in the pots, put the pumpkin pies on the pallets, so that they don't stick the pots, even the eggs
  • 5
    It's time for the face to be hairy, sliced with a piece of flour, flatten the face, wrapped up with a date, squeezed together with the palms up and down, then pushed the face into the shape with the molds you like, and then took it out and put it on the palette, just one..
  • 6
    Before it's put on the steam pan, we put oil between the two adjoining pies, so it doesn't get ripe for swelling. Together

    • Pumpkin date pie Make Tips

    The egg fluid can be replaced, the pie can be changed, and the finished product can be filled with little nuts that you like

    Recipe Categories

    Recipe recommendation