♪ ♪ ♪ A pan-pot ♪
By VicentaLakin
- sweet fragrance
- pot
- several hours
- senior
Steps for ♪ ♪ ♪ A pan-pot ♪
1
Prepare to measure the flour, an egg, and separate the omelet and yolk2
Egg yolk with salt and flour3
Let's start with yolk and flour. Status4
Then I'm going to have an egg purm, I'm going to have to mix it in a word, I'm going to know that the foam is made up of fine cream and sharp heads that don't fall off the head of a chopstick, and then I'm going to have to add it in a few minutes5
You've got a lot of guts in the pot, you've got a lot of water in it, you've got a lot of water in it6
Press the key to the cooking key, jump to the temperature in two minutes, don't worry about it, press the cooking key in 20 minutes, cook it in two minutes, jump back to the temperature, then it'll be 20 minutes, pull out the power, pull the intestine, and then take the cake off