How to make Spicy chicken - VicentaLakin's Recipe

Recipe Recommendations

1

Prepare the material

2

Dry peppers and wet chili clips. Dry peppers are soaked with water

3

The wings and the legs of the chicks are washed and cut down

4

Add ginger chips, wine, soy sauce, pelican oil, salt, pepper powder

5

20 minutes to pick up

6

Golden Dragonseed oil pours into the milk pot

7

It's hot and hot

8

A little fire from a chicken in the tardled water

9

We'll blow them all up

10

Hot pot, pouring a proper amount of dragonfish's mother-in-law's pickled seed oil, and putting it in a wet chili soaked in the skin

11

I'll pour it in the dry pepper section and the pepper roll

12

If you fall into a chicken, you'll be fine

13

It's over dinner

14

It smells good