Meatballs, soup

By VicentaLakin

Meatballs, soup
Meatball soup -- a snack in the tides, and a local breakfast night, very popular with men, women, children and children! Homeboys must eat a bowl of soup before they go to sleep! There's plenty of soup out there, but the best taste of the tunnel is my own. Eat a bowl to satisfy the tip of the tongue

Recipe Recommendations

  • Phen strips appropriate amount
  • pork balls appropriate amount
  • meat-wrapped roll appropriate amount
  • winter vegetables appropriate amount
  • parsley appropriate amount
  • garlic soy sauce appropriate amount
  • qingshui appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount

Steps for Meatballs, soup

  • 1
    It's cut meatloaf and meatballs! You can't use so many lids in a suit, you can't put in a freezer, you can't cook as much as you like
  • 2
    It's a good one! It's the same amount of powder that's cooked, and it's cold in the fridge! But don't buy more for the summer! After all, rice is fresh
  • 3
    It's a winter meal in Guangdong
  • 4
    It's a big meatball made by the boss's wife
  • 5
    Don't spend too much on winter food, because it's salty
  • 6
    The water's gonna boil, then the powder bars. The water's gonna boil
  • 7
    Put a proper amount of river powder in the pot, don't cook it too long, it affects the taste, it'll boil! I'll put it in a bowl with a filter
  • 8
    Get another pot of fresh water for the end of winter
  • 9
    Put them in meatballs and cook them up
  • 10
    When the water's open, the meatloaf's boiled
  • 11
    Put the right amount of salt in it, don't put salt in it, winter food smells like salt, meatball rolls taste like salt
  • 12
    Put in a proper amount of chicken. If you don't mind, friends who don't eat chicken. It doesn't affect the taste
  • 13
    After a taste of salt, the meatloaf and soup will be in the bowl, and a bowl will be divided
  • 14
    EACH BOWL IS MADE WITH TWO SPOONS OF GARLIC SAUCE. IT'S MADE WITH GARLIC AND A PROPER AMOUNT OF PASTE. IT'S USED TO ADD A SPECIAL FRAGRANCE. IT'S FOR MAKING SOUP, MAKING SOUP, MAKING NOODLES. IT'S PASSED ON TO MY PREVIOUS RECIPE
  • 15
    If you want a little spicy, you can get a proper amount of pepper oil! I don't have any chili oil here, because I'm having a baby in the fall. About chili added according to personal habits
  • 16
    A bowl of water powder, a bowl of clean, a bowl of clean soup, a fragrance of meat, and a smooth rickshaw. It's very simple
  • 17
    Come on, enjoy it! The fragrance of the snout, the saliva, the saliva! Eat up, eat a sip of river powder, and it slid into your throat, and the fragrance of light winter foods and celery revolves around the tip of your tongue! For me, it's delicious on the tip of the tongue

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