raisin walnut coffee
By VicentaLakin
The first freshman baked one, tried the marfin cake today, and made you a recipe. What is not enough or what needs to be improved is included and noted. That's how I make progress。
Recipe Recommendations
- high-gluten flour 30g
- corn starch 42g
- eggs one
- milk 40g
- corn oil 27g
- raisins appropriate amount
- chopped walnuts appropriate amount
- baking soda 1/4 teaspoon
- sweetening
- fried
- three-quarters of an hour
- ordinary
Steps for raisin walnut coffee
1
Prepare your food. "Forgot to make corn oil, draw a tumble."2
Prepare a small basin for the eggs. A sifted mixture of maize starch and condensed flour was added. Because I'm going out in a hurry, so I'm going to add it to it. It's really wrong. The cake that's made is so hot that it's so hot because of the flour. Everybody take a break and do it right3
Add corn oil4
Add Milk5
Join the coffee, get some water, a little water will do, or the cake will be wet。6
With a silica shaving and a walnut and a raisin7
Into the glass. Seven points8
The 175°C oven is preheated for five minutes and placed in the oven 175°C for 25 minutes。9
Process chart. I'm looking forward to results10
It's done. It's delicious. Let's try itraisin walnut coffee Make Tips
Watch out for the right way to step two