It's a hot-ass bun
By VicentaLakin
Recipe Recommendations
- cabbage 400g
- salt appropriate amount
- oil 20ml
- chicken essence 3g
Steps for It's a hot-ass bun
1
I'm gonna cut the dishes and wash the dry water2
it's hot, it's hot, it's hot3
Three minutes after you pour it in, you'll have to fire a few chickens in a minuteIt's a hot-ass bun Make Tips
This must be hot. You can't leave the pot while you're out