Aoi

By VicentaLakin

Aoi

Recipe Recommendations

  • okra half a catty
  • small red pepper appropriate amount
  • garlic appropriate amount
  • chives appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • chicken essence appropriate amount
  • shisanxiang appropriate amount
  • soy sauce appropriate amount

Steps for Aoi

  • 1
    Autumn scrubbing with a little salt
  • 2
    The frying pan and the proper amount of water to boil, put it in the autumn, boil it a little bit, pull out the dish
  • 3
    Hot pots boil to 80% heat, until the oil cools to about 50 degrees, little fire into peppers, garlic, onions, salt, all the salines, fire, and then pour into the set acorns, and then get some last shower

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