The fruit flower tea ice cup
By VicentaLakin
Summer, hot season. A variety of seductive fruits have come out, bringing us sweet and cool. In addition to eating directly and making a variety of delicious juices, we have to dig up some interesting food methods. Make a cup of tea and ice, and use this crystalware of beautiful flowers for fruit, sweeter. Let us enjoy the fruit feast. Keep your eyes cold, your mouth cold, your heat away, your breath cool
Recipe Recommendations
- herbal tea appropriate amount
- mint appropriate amount
- rosemary appropriate amount
- cold boiled water appropriate amount
- fruit appropriate amount
- sweetening
- frozen
- several hours
- simple
Steps for The fruit flower tea ice cup
1
Prepare all kinds of herb tea (sold in a tea shop or in a tea shop) for a moment with cold water. And some fresh vanilla leaves2
Put herbs and fresh vanilla leaves in the mold tank and add the white and cold3
When the frozen surface of the freezer freezer freezes, presses the grass down the upper floor with chopsticks, and you don't mind until it's completely frozen4
When you take it out, a little temperature in the room, you're gonna take it off5
Fruit-digging balls or slices are placed in cups with mint leaves decorated. ♪ Beautiful fruit ♪