Shrimp from the pond

What the hell was that? Why the world? Every June and September, typhoons hit Hong Kong. In 1862, the Government of Hong Kong built a harbour for ships fleeing typhoons at the Victoria seaport in order to avoid typhoons affecting ships entering and leaving Hong Kong. In addition to the 50 giant ships that can be moored, there are many small vessels that will be here to escape the typhoon. There are 11 safe havens, the largest of which is copper tortilla, known by the locals as safe havens. Since the 1960s, as a result of environmental pollution, fishers living off the coast of Hong Kong have found it difficult to catch fish in the waters around Hong Kong and are no longer able to make a living by fishing alone. For generations, fishers who live in the sea cannot leave it. By contrast, the booming Bronze Bay has emerged as Hong Kong's most prosperous consumer and entertainment area. The fishermen looked at the copper-turned bay and began to sail to the copper-turned bay, setting up stoves, operating special foods using fisherman-specific cooking methods. For example, seafood, porridge, powder, flour, etc., are most famous in the following areas: "Crabs from the wind pond", "Shrimps from the wind pond" and "Sprouts from the wind pond". Every night, light-colored fishing boats moored on the shore, where people enjoy food and enjoy performances and dances, and the scene of a rise in singing and dancing is gradually forming a “water on the street”。