Hot cabbage

By VicentaLakin

Hot cabbage

Recipe Recommendations

  • leftover rice 1 bowl
  • Korean spicy cabbage 2 tablets
  • Korean hot sauce 1 scoop
  • eggs of 2
  • diced onion 1/3
  • pepper a little
  • chives a little

Steps for Hot cabbage

  • 1
    Spicy cabbage and onions cut Tiny。
  • 2
    The yolk is separated, and the remaining rice is evenly mixed, so that every meal is covered with yolk。
  • 3
    The oil is pouring into the pot and the protein is pouring out in small pieces。
  • 4
    Save the oil, dump the well-soiled rice and make it dry, jumps at the bottom of the pot and goes back。
  • 5
    In the pot, the oil is in the right amount of oil, the onion is in the sauce, the spicy cabbage is in the right amount, and the Korean sauce is in the right amount。
  • 6
    The rice is evenly cooked。
  • 7
    It's all right。
  • 8
    Just a little pepper for the last time。
  • 9
    Out of the pot。
  • 10
    Spray a little bit of onions。
  • 11
    Done
  • 12
    Done
  • 13
    Done

    • Hot cabbage Make Tips

    Both saline and saline contain salt, and if it is not too heavy, no additional salt is required。

    Recipe Categories

    Recipe recommendation