Shrimp pizza
By VicentaLakin
Skinned, prawns mixed with carrots, cheese, scented. Just one pizza, the kids don't eat enough. Thank God there's only one child
Recipe Recommendations
- high-gluten flour 200g
- milk powder 10g
- shrimp several
- carrots appropriate amount
- sweet potato appropriate amount
- salt 5g
- white sugar 10g
- yeast powder 3g
- edible oil 1 scoop
- mozzarella cheese 20g
- pizza sauce appropriate amount
- milk fragrance
- roast
- three-quarters of an hour
- ordinary
Steps for Shrimp pizza
1
Put yeast powder, salt, on flour. Sugar in the middle, warm water of about 35 degrees, and a spoon of oil for consumption, and noodles。2
Gloss the face3
A little oil on the bottom of the pizza plate. The pasta is a little bigger than the pizza plate and placed on the pizza board, and the edge of the pie is half the size of the pizza board, because the cake is cooked and the edge is even. There's a lot of holes in the pie skin with a fork. Put on a film or a pan cap and wake up in the summer for over 20 minutes. The winter is longer4
Shrimp rolls back to the shrimp line, some flour cleans up, waters out, salt, wine pickles. Production5
Carrots, sweet potatoes6
Noodles wake up and put pizza sauce on the bottom7
♪ With cheese ♪8
# Sacrifice #9
Set up the dried shrimp10
And the cheese11
Put it in the oven, 200 degrees up and down, 12 minutes12
Here we go