It's like Indian Fie
By VicentaLakin
Recipe Recommendations
- flour 500G
- water 250g
- sugar appropriate amount
- jam appropriate amount
- sweetening
- fried
- an hour
- simple
Steps for It's like Indian Fie
1
flour 500g and water 250g remember a little salt (tweeding) to be covered the night before, in small groups (size of the cones) with oil on the surface and a skin-covered refrigerator until the next day。2
The nightingale removes hand pressure and then gently pulls it around to the thin film。3
Put some butter on the noodles and put some sugar on the jam and fold the edges back over, and the flat boilers will be cooked. This is banana sugar。