Pear can
By VicentaLakin
I'm tired of this season's fruit
Recipe Recommendations
- pear of 3
- rock sugar Depending on personal taste
- water a little
- sweet and sour
- stewed
- ten minutes
- simple
Steps for Pear can
1
Cut off the pear2
It's just like a pear. The fire started in 15 to 20 minutes. While it's hot in the bottle. Shut up3
It's better to dry it in the fridge. I made corn and grapes, two or three minutes before the grapes startedPear can Make Tips
There's no need to put too much sugar in it. The food itself is sweet. When the grapes go, the skin goes, the straw is better than chopsticks。