A lasagna

By VicentaLakin

A lasagna
There's a small piece of Indonesian sweet, mainly cassava powder. It's delicious

Recipe Recommendations

  • coconut milk 80g
  • sugar 80g
  • water 180G
  • cassava flour 200g
  • Brown sugar flavor appropriate amount
  • brown sugar water 180G
  • matcha powder 5g

Steps for A lasagna

  • 1
    Get all the food ready
  • 2
    Add sugar (80 grams) to cassava powder (200 grams)
  • 3
    Water (180 g) evenly mixed
  • 4
    Add coconut (80 grams)
  • 5
    It's completely even
  • 6
    Add tea powder (5 grams) to water (180 grams) evenly
  • 7
    And it's the same as before
  • 8
    Red sugar + boiled with hot water (180 grams)
  • 9
    When it's completely cooled
  • 10
    It's the same as the original method
  • 11
    It's not easy to put a little oil in a glass vessel when it's deformed. Smash
  • 12
    Put a spoon on the bottom of the vessel
  • 13
    The pot's boiled
  • 14
    When the first layer is closed, the second layer continues to steam
  • 15
    When the second layer is closed, then the third layer is pushed up to the top, and the last layer is filled with at least 10 minutes of steam before it's ripe
  • 16
    Once the steam's done, it'll cool off
  • 17
    Make your choice
  • A lasagna Make Tips

    One thousand lasagna can be sliced into one shape. Two hours after completion. One hour to freeze

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